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Friday, March 13, 2015

Stuffed Portabella Mushrooms (raw Vegan)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 2 portabella mushrooms
  • 1 avocado
  • 1/4 cup onion, diced
  • 1 tomato, diced
  • 1/8 teaspoon sea salt
  • braggs liquid aminos

Recipe

  • 1 wash & destem the mushrooms and place them stem side up on a plate.
  • 2 mash up the avocado and mix in the onions, tomato, and salt. spoon this into the mushroom caps.
  • 3 pour braggs lightly over each mushroom and around the plate so it soaks into the mushroom a bit. you can always add extras such as sprouts, more tomato, or olives. enjoy!

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