Spiced Peach Lassi
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 1 1/2 lbs peaches, ripe, quartered and pitted
- 2 cups low-fat buttermilk, chilled
- 1 cup ice cube
- 1/4 cup sugar, plus more to taste
- 1/4 teaspoon ground cardamom
- 1/8 teaspoon ground cumin
- 1/8 teaspoon salt
- 1/2 cup peach liqueur
- 2 tablespoons unsalted pistachios, shelled, coarsely chopped
Recipe
- 1 in a blender, puree peaches, buttermilk, ice cubes, sugar, cardamom, cumin, salt and liqueur, until smooth and frothy.
- 2 add sugar to taste.
- 3 divide among 4 glasses and top with pistachios.
- 4 serve immediately.
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