Sausage And Sauerkraut, Yummy
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 8
- 4 lbs smoked sausage
- 4 lbs sauerkraut
- 1 1/2 teaspoons caraway seeds
- 3 teaspoons basil
- 9 tablespoons brown sugar
- 1 1/2 cups hot water
Recipe
- 1 open your bag of sauerkraut and rinse and drain and put in bottom of large crock pot. cut up sausage and lay sausage on top of kraut. put seasoning's and water on top of all and mix with spoon really good.
- 2 cook on high for 4 hours stirring every hour to mix well.
- 3 enjoy!
- 4 :).
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